Items tagged: Gluten Free

Pessach Biscotti ביסקוטי פסחיים

We have a few rituals whenever Better Half returns from a business trip to NYC.  Firstly, he puts the kettle on for a strong French-Press coffee.  Then he takes out a chocolate-cheese or a White-Chocolate-Raspberry he bought at the airport Starbucks.  And then he takes out the new cookbook Tammy B bought me this time.
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Bocconcini del Nonno-Italian Almond Cookies עוגיות שקדים אטלקיות כשרות לפסח

If it were up to Better Half, we would spend most of our life together on vacation.  We would go skiing together every second week in the winter, spend Passover in Hawaii and summers in New Zealand.  And I would join him on all his international tax conferences. Thank God I hate vacations or we would
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World Cup Roasted Nuts

My DNA is the proud owner of dominant football loving genes from both sides.  Zayde, my maternal grandfather, a learned, observant orthodox Jew and a die-hard Maccabi Haifa fan, could barely wait for Shabbat to end so that he can turn the radio on and get the weekend’s scores.  Granddad, my paternal grandfather, was a proud owner of Arsenal
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Almond Spice Granola

“Thirty seconds!” “Thirty seconds what?!” I assumed Howard wanted me to be in his office in 30 seconds.  Or answer one of his emails. “Thirty seconds is the longest message you can leave on my voice mail, Hannah.  Longer than that and I press “erase”!  And the same, by the way, goes for the other Managing
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My Mother’s Apple, Raisin, Noodle Kugel

You have been deprived of a great winter recipe, my dear invisible readers. I was trying to write a post about a hearty Potato, Mushroom, Barley, Soup for over a week now.  It was a great success in France during our ski vacation.  The perfect answer to last week’s ferocious East Coast storm. The draft was a
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